🍋 The Ultimate Metabolic Ginger Water Recipe
This version includes Lemon and Cayenne to maximize the “burn” and detoxify the liver.
Ingredients
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Fresh Ginger Root: A 2-inch piece (peeled and sliced thin or grated).
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Water: 1 Liter (about 4 cups).
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Fresh Lemon: 1/2 a lemon (sliced or juiced).
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Optional Kick: A pinch of Cayenne Pepper (boosts thermogenesis) or a Cinnamon Stick (stabilizes blood sugar).
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Natural Sweetener: 1 tsp of Raw Honey (only if needed).