LOW CARB BROCCOLI SALAD WITH BACON

Ingredients:

For the Salad:

• 4 cups fresh broccoli florets (about 2 small heads)
• 1/2 cup red onion, finely chopped
• 1/2 cup cooked and crumbled bacon (about 6-8 slices)
• 1/2 cup shredded cheddar cheese
• 1/4 cup sunflower seeds (optional)
• Salt and black pepper to taste

For the Dressing:

• 1/2 cup mayonnaise (you can use a low-fat or avocado mayo for a healthier option)
• 2 tablespoons apple cider vinegar
• 1-2 tablespoons low-carb sweetener (like erythritol or stevia) or to taste
• 1 clove garlic, minced
• 1/2 teaspoon Dijon mustard
• Salt and black pepper to taste