Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon active dry yeast
- 1 teaspoon salt
- 1/2 cup warm water (about 110°F)
- 1/2 cup milk
- 2 tablespoons olive oil
- 1 cup chopped cooked bacon
- 1 cup chopped pitted Kalamata olives
- 2 cups shredded cheddar cheese
