The Ultimate 3-Ingredient Turkey & Cream Cheese Roll-Ups
Ingredients
1 lb Thinly Sliced Deli Turkey: Ask for a “medium” or “standard” slice at the deli counter. If it’s shaved too thin, it will tear; if it’s too thick, it won’t roll easily.
8 oz Cream Cheese: One standard block, softened to room temperature for easy spreading.
1 Jar Pickles or 1 Bunch Green Onions: This provides the crunch and acidity to cut through the richness of the cheese. (Grandma usually went with baby dills or sliced spears).