Creamy Beef & Tortellini Bake

Creamy Beef & Tortellini Bake

Prep time: 10 mins | Cook time: 3–4 hours (Low) | Servings: 4-6

Ingredients

• 1 lb Ground beef (browned and drained)

• 1 pkg (19 oz) Frozen or refrigerated cheese tortellini

• 1 can (10.5 oz) Cream of Mushroom soup

• 1 packet (1 oz) Dry Ranch seasoning mix

• 1 cup Whole milk

• 2 cups Shredded Mozzarella cheese

• 1/2 cup Diced white onion

• Optional: Fresh parsley for garnish and a pinch of black pepper.