INGREDIENTS
- ▢1.5 lb (700g) skinless boneless chicken breast
- ▢2 medium eggs
- ▢1/3 cup (40g) almond flour
- ▢1 cup (110g) shredded mozzarella cheese
- ▢2 Tbsp fresh basil – finely chopped
- ▢2 Tbsp chives – chopped
- ▢2 Tbsp parsley – chopped
- ▢1/2 tsp garlic powder
- ▢a pinch of sea salt and fresh ground black pepper – or to taste
- ▢1 Tbsp olive oil – or more to fry
