Rustic Garlic Parmesan Herb Bread

Ingredients:

• 3 cups all-purpose flour
• 1 tablespoon granulated sugar
• 1 1/2 teaspoons salt
• 1 tablespoon active dry yeast
• 1/4 cup olive oil
• 1/4 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley
• 2 cloves of garlic, minced
• 1 cup warm water

Instructions:

1. In a large mixing bowl, combine the flour, sugar, salt, and yeast.
2. In a separate bowl, mix together the olive oil, Parmesan cheese, parsley, and garlic.
3. Slowly add the wet ingredients and warm water to the dry ingredients and mix until a dough forms.
4. Knead the dough for about 5-7 minutes until it becomes smooth and elastic.
5. Place the dough in a greased bowl and cover it with a towel. Let it rise in a warm place for about 1 hour or until doubled in size.
6. Preheat the oven to 375 degrees F.
7. Shape the dough into a loaf and place it on a greased baking sheet.
8. Bake for 25-30 minutes or until golden brown.
9. Remove from the oven and let it cool for a few minutes before slicing and serving.

Enjoy your delicious Garlic Parmesan Herb Bread!