Savory Meatballs and Noodles

Slow Cooker Savory Meatballs and Noodles

Ingredients

• 24 ounces Frozen Meatballs: Use your favorite homestyle or Italian-style pre-cooked meatballs.

• 10.5 ounces Condensed Cream of Mushroom Soup: This acts as the thick, savory base for the sauce.

• 14 ounces Beef Broth: Provides the liquid needed to cook the noodles and thin the sauce to the right consistency.

• 12 ounces Wide Egg Noodles: These hold up perfectly to slow cooking and soak up all the flavor.