Baked Apple Oatmeal with Greek Yogurt

Baked Apple Oatmeal with Greek Yogurt

This recipe creates a hearty, cake-like oatmeal that is naturally sweetened by the apples and applesauce.

Ingredients

• 1½ cups rolled oats (old-fashioned)

• 2 medium apples (peeled and diced)

• 1 cup Greek yogurt (divided: ½ cup for the batter, ½ cup for topping)

• ½ cup unsweetened applesauce

• 1 large egg

• ⅓ cup chopped walnuts or pecans

• 1½ teaspoons cinnamon

• Optional: 1 tsp vanilla extract, a pinch of salt, and a drizzle of honey or maple syrup for serving.