Ingredients:
- 10 mini bananas (or large-sized cut in smaller pieces)
- 1/4 cup of plant-based milk (such as almond, soy, or oat)
- 2 tbsp of ground flax seeds
- 1/2 cup of all-purpose flour (or gluten-free flour if needed)
- 1/4 tsp of baking powder
- 1/4 tsp of salt
- 1/2 cup of breadcrumbs (or gluten-free breadcrumbs if needed)
- Oil for frying
