SPINACH STUFFED CHICKEN

Instructions:

1. Preheat your oven to 375°F (190°C).
2. In a medium bowl, mix together the chopped spinach, ricotta cheese, grated Parmesan cheese, minced garlic, salt, and black pepper until well combined.
3. Using a sharp knife, make a pocket in the thickest part of each chicken breast. Be careful not to cut all the way through.
4. Stuff each chicken breast with the spinach mixture, using toothpicks to hold the opening closed if necessary.
5. In a large oven-safe skillet, heat the olive oil over medium-high heat. Add the stuffed chicken breasts and cook for about 4-5 minutes on each side, until golden brown.
6. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and no longer pink in the center.
7. Remove the toothpicks before serving.

Enjoy your delicious spinach stuffed chicken!